Chefecito'sPRIVATE CHEF · LAS VEGAS

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Private chef · Las Vegas

Private Dining Chef in Las Vegas

A restaurant-quality evening at your own table. Chef Mark Anthony Ramirez plans a custom menu around your occasion, cooks it in your kitchen, serves your guests, and leaves the place spotless.

What's included

Full service, start to finish.

Every private dining experience is full service — you host, Chef Mark handles the rest.

  • Custom menu designMulti-course menus built around your tastes, the occasion, and any dietary needs.
  • Ingredient sourcingEvery ingredient shopped for your menu — nothing generic, nothing off a shelf.
  • On-site cookingFull preparation and cooking in your kitchen or venue kitchen.
  • Restaurant-style platingComposed plates with the polish of a dining room, served at your table.
  • Tableside serviceCourses paced and served so you stay with your guests instead of in the kitchen.
  • Complete kitchen cleanupThe kitchen is reset before the night ends — you never touch a dish.
Who it's for

Made for your kind of night.

Private dining fits the nights that matter most.

Date nights & anniversaries

A private table for two, with a menu that feels like it was written for you.

Birthdays & milestones

Celebrate with the people you love and food they'll talk about for weeks.

Family celebrations

Reunions, holidays, and gatherings where nobody has to cook or clean.

Vacation-home dining

Make your Las Vegas rental feel like a private restaurant for the night.

How it works

Simple from the first message.

1

Share the occasion

Send your date, guest count, location, and the kind of night you want.

2

Shape the menu

Chef Mark builds the culinary direction around your tastes and the room.

3

Enjoy your people

He handles the kitchen from the first course to the final wipe-down. You stay present.

Good to know

Questions, answered.

Do you cook in my home?

Yes. Chefecito's is designed for in-home and private-venue dining — the menu and service are planned around the kitchen and space at your location.

How is pricing determined?

Every menu is custom, so each proposal is built around your guest count, menu complexity, location, and service needs. Share your budget range and vision in your inquiry and Chef Mark will recommend the right experience.

Can you accommodate dietary restrictions and allergies?

Yes. Tell us about allergies and dietary requirements in your inquiry so they can be considered while the menu is being designed.

What does a private dining evening look like?

Chef Mark arrives ahead of your guests to set up and prep, cooks and plates each course on site, serves the table, and finishes with a full kitchen cleanup.

How far in advance should we reach out?

As early as possible is best, especially for weekends and special dates. If your event is coming up soon, send the inquiry anyway and we'll confirm availability.

What areas do you serve?

Private dining is available across Las Vegas, Henderson, Summerlin, North Las Vegas, and surrounding communities.

Start the conversation

Request your date.

Send a quick inquiry about private dining and Chef Mark will follow up with ideas, availability, and next steps.

(760) 983-6498 orders@chefecitos.com Serving the Las Vegas valley

Your details go straight to Chef Mark's inbox — used only to plan your experience.